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Noma - Time and Place in Nordic Cuisine - Rene Redzepi - Hardback Bog - Phaidon Press Ltd - 2010 - Engelsk - Booktok.dk
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Noma - Time and Place in Nordic Cuisine - Rene Redzepi - Hardback Bog - Phaidon Press Ltd - 2010 - Engelsk - Booktok.dk

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Phaidon Press LtdBog

René Redzepi has been widely credited with re-inventing Nordic cuisine. His Copenhagen restaurant, Noma, was recognized as the third best in the world by the San Pellegrino Worlds 50 Best Restaurant awards in 2009 and received the unique Chefs Choice awar

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