On Food and Cooking - The Science and Lore of the Kitchen - Harold Mcgee - Hardback Bog - Simon & Schuster - 2004 - Engelsk - Booktok.dk

An award-winning kitchen classic for over 35 years, and hailed by Time magazine as "a minor masterpiece" when it first appeared in 1984, On Food and Cooking is the bible which food lovers and professional chefs worldwide turn to for an understanding of wh

Varenr.:

958704

Levering:

1-3 dage

Oplysningerne kommer fra Booktoks aktuelle produktdata.