Mastering the Art of French Eating - From Paris Bistros to Farmhouse Kitchens, Lessons in Food and Love - Ann Mah - Paperback Bog - Penguin Putnam Inc - 2014 - Engelsk - Booktok.dk

When journalist Ann Mah''s husband is given a diplomatic assignment in Paris, Mah - a lifelong foodie and Francophile - begins plotting gastronomic adventures deux. Then her husband is called away to Iraq on a yearlong post... alone. This overturns Mah''s

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