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The Pasta Queen: The Art of Italian Cooking
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The Pasta Queen: The Art of Italian Cooking

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ProduktVarenr.PrisHandling
The Pasta Queen: The Art of Italian Cooking9781668047286284,95 krTil butik
The Pasta Queen: The Art of Italian Cooking9781668047286284,95 krTil butik

Produktdetaljer

The Pasta Queen: The Art of Italian Cooking

The Pasta Queen: The Art of Italian Cooking

Nadia Caterina MunnoBog

284,95 kr

Til butik
Varenr.:
9781668047286

* NOW AN ORIGINAL SERIES ON PRIME VIDEO * Culinary virtuoso and New York Times bestselling author Nadia Caterina Munno expands beyond pasta and into the art of traditional Italian cooking with this vibrant and accessible cookbook—featuring seasonal dishes, healthy entrees, and so much more. Go beyond the first course of pasta with this brand-new cookbook from The Pasta Queen herself. From aperitivi to awaken your appetite to desserts that end meals on a sweet note—and all the courses in between—Nadia will help you create an Italian dinner party fit for royalty. With over a hundred delicious recipes and stunning photographs that will transport you to the heart of the Mediterranean, this cookbook also delves into Nadia's food philosophies, including the importance of using seasonal ingredients, following a balanced diet, and celebrating cultural history through food. While there's still plenty of pasta to be found, this cookbook will enrich your plate with the rest of what Italy has to offer…and it's just gorgeous .

Læs mere hos Saxo DK
The Pasta Queen: The Art of Italian Cooking

The Pasta Queen: The Art of Italian Cooking

Nadia Caterina MunnoMad og drikke etc.

284,95 kr

Til butik
Varenr.:
9781668047286

* NOW AN ORIGINAL SERIES ON PRIME VIDEO * Culinary virtuoso and New York Times bestselling author Nadia Caterina Munno expands beyond pasta and into the art of traditional Italian cooking with this vibrant and accessible cookbook—featuring seasonal dishes, healthy entrees, and so much more. Go beyond the first course of pasta with this brand-new cookbook from The Pasta Queen herself. From aperitivi to awaken your appetite to desserts that end meals on a sweet note—and all the courses in between—Nadia will help you create an Italian dinner party fit for royalty. With over a hundred delicious recipes and stunning photographs that will transport you to the heart of the Mediterranean, this cookbook also delves into Nadia's food philosophies, including the importance of using seasonal ingredients, following a balanced diet, and celebrating cultural history through food. While there's still plenty of pasta to be found, this cookbook will enrich your plate with the rest of what Italy has to offer…and it's just gorgeous .

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