
Om produktet
Lannoo PublishersKogebøger
Sourdough doesnt have to be complicated. The Sourdough Baking Book is your ultimate guide to mastering the art of sourdough. Belgian baker Miro van Vreckem, from the renowned Norwegian bakery Elt Bakeri, takes you on a journey of fermentation and flavou
Læs mere hos Plusbog- Varenr.:
- 3621900
- Levering:
- 6 - 8 hverdage
Oplysningerne kommer fra Plusbogs aktuelle produktdata.
