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Tartine: Revised Edition (3, 2019) | Elisabeth M. Prueitt,Chad Robertson
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Chronicle BooksKogebøger
This brilliantly revisited and beautifully re-photographed baking book is a totally updated edition of a go-to classic for home and professional bakersfrom San Francisco's legendary Tartine Bakery. Winner of the 2020 IACP Award for Best Cookbook, Food Pho
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