wd~50 - The Cookbook - Peter Meehan - Hardback Bog - HarperCollins Publishers Inc - 2017 - Engelsk - Booktok.dk

The first cookbook from one of the worlds most groundbreaking chefs and a pioneering restaurant on the Lower East Sidethe story of Wylie Dufresnes wd~50 and the dishes that made it famous When it opened in 2003, wd~50 was New Yorks most innovative, cuttin

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