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MEAT - Everything You Need to Know - Pat Lafrieda - Hardback Bog - Atria Books - 2014 - Engelsk - Booktok.dk
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Atria BooksBog
In Meat, Pat introduces you to cuts beyond chops and tenderloins-including inexpensive and unusual cuts-so you can venture outside your everyday selections. With detailed, step-by-step photos, he provides instruction in the best butchering skills for the
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