Søgeresultater for "The Science of Baking"
-16%
Matt Adlard
"An essential book for anyone looking to understand and improve their baking" Tom Kerridge "Part masterclass, part laboratory, and totally inspiring. Matt Adlard brings clarity and precision to the my
294,95 kr.
Før 349,95 kr.
Tidsbegrænset tilbud
Bhaskar Bora
The Science of Baking: Understanding the Why Behind Every Recipe A Complete Guide to the Chemistry, Physics, and Art of Perfect Bakes Why does bread rise? What makes a cake tender or a crust golden? T
249,95 kr.
Dorling Kindersley Ltd
The Science of Baking (3, 2026) | Matt Adlard
“An essential book for anyone looking to understand and improve their baking” – Tom Kerridge “Part masterclass, part laboratory, and totally inspiring. Matt Adlard brings clarity and precision to the
Fra 254,95 kr.