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The Food of Sichuan
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Fuchsia Dunlop

The Food of Sichuan

Almost twenty years after the publication of Land of Plenty, considered by many to be one of the greatest cookbooks of all time, Fuchsia Dunlop revisits the region where her own culinary journey began
299,95 kr.

Før 409,95 kr.

Tidsbegrænset tilbud

The Food of Sichuan - Fuchsia Dunlop - Hardback Bog - Bloomsbury Publishing PLC - 2019 - Engelsk - Booktok.dk

Bloomsbury Publishing PLC

The Food of Sichuan - Fuchsia Dunlop - Hardback Bog - Bloomsbury Publishing PLC - 2019 - Engelsk - Booktok.dk

Winner of the Fortnum & Mason Cookery Book Award 2020 Shortlisted for the Guild of Food Writers Award 2020 Shortlisted for the James Beard Award 2020 'Cookbook of the year' Allan Jenkins, OFM 'No one
Fra 335 kr.