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The Elements of Cooking
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Michael Ruhlman

The Elements of Cooking

New York Times bestselling author Michael Ruhlman deconstructs the "essential knowledge all cooks and food people need" ( The New York Times Book Review ) in this indispensable cooking reference for h
244,95 kr.

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The Elements of Cooking

Michael Ruhlman

The Elements of Cooking

In The Elements of Cooking, New York Times bestselling author Michael Ruhlman deconstructs the essential knowledge of the kitchen to reveal what professional chefs know only after years of training an
199,95 kr.