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Niklas Ekstedt
‘With equal parts of birch wood and passion, we keep the flames alive. We cook all our ingredients over an open fire. Charcoal and smoke are our most powerful tools. No electric griddle, no gas stove
444,95 kr.
Niklas Ekstedt
In the only Swedish cookbook you'll ever need, Michelin-starred chef Niklas Ekstedt brings the bright, rich flavours of Scandinavia to your home kitchen. * Swedish Meatballs with Potatoes & Pressed Cu
294,95 kr.
Niklas Ekstedt
The crackling of birch, the sizzle of the pot and the scent of wood smoke in the air... the relaxed style that typifies Scandinavian open-fire cooking is explored in this cool new cookbook from Michel
294,95 kr.