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Gilli Davies
Flavours of England: Soups and Starters
Whether a warming bowl of soup for winter or a cooling bowl of iced soup for summer, England can boast the best of both with recipes such as thick, rich Split Pea and York Ham soup or cool cream of Wa
84,95 kr.
Gilli Davies
Flavours of England: Pies and Pasties
With sweet and savoury options and including information on the histories and traditions of some of England's most popular varieties, this collection is an ideal addition to any cookbook collection an
84,95 kr.