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Cathy Erway, Josh Ku og Trigg Brown
Win Son Presents a Taiwanese American Cookbook (3, 2023) | Cathy Erway,Trigg Brown,Josh Ku
A modern, brashly flavorful guide to cooking Taiwanese-American food, from Brooklyn’s lauded Win Son, Win Son Bakery, and Cathy Erway, celebrated writer and expert on the cuisineJosh Ku, born in Queen
Fra 299,95 kr.