Quarto Publishing Group USA Inc The Hunter's Guide to Butchering, Smoking, and Curing Wild Game and Fish (4, 2013) | Philip Hasheider
Quarto Publishing Group USA Inc•Kogebøger
214 kr
På lagerLeveringstid: 6 - 8 hverdage
Produktbeskrivelse
Expert Philip Hasheider shows you how to turn your hard-earned hunt into delicious cuisine. Truly avid hunters are always looking for ways to get the most out of their game and maximize their yield. Look no further: this book offers essential tips and b...
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Varenr.: 553508
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