Secrets of the Butcher - How to Select, Cut, Prepare, and Cook Every Type of Meat - Arthur Le Caisne - Hardback Bog - Black Dog & Leventhal Publishers Inc - 2018 - Engelsk - Booktok.dk
230 kr
Leveringstid: 1-3 dage
Produktbeskrivelse
This modern manual for the meat lover reveals the best-kept secrets of the world''s best breeders and butchers along with the latest culinary and scientific research on how to select, butcher, prepare, and cook every kind of meat including beef, pork, lam...
Se fuld beskrivelse hos forhandler →Produktspecifikationer
Varenr.: 141733
Billigste pris lige nu: 230 kr hos Booktok.
Prissammenligning er ikke tilgængelig for dette produkt. Besøg Booktok eller søg efter alternativer
