Nutrition - A Very Short Introduction - David Bender - Paperback Bog - Oxford University Press - 2014 - Engelsk - Booktok.dk
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Produktbeskrivelse
Nutrition is a topic of wide interest and importance. In spite of growing understanding of the underlying biochemistry, and health campaigns such as ''five-a-day'', increasing obesity and reported food allergies and eating disorders, as well as the widely...
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Mærke: Oxford University Press
Varenr.: 102124
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