Rizzoli International Publications La Cucina (3, 2009) | Italian Academy of Cuisine,The Italian Academy of Cuisine
Rizzoli International Publications•Kogebøger
419 kr
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Produktbeskrivelse
Fifty years ago, a group of Italian scholars gathered to discuss a problem: how to preserve traditional Italian cooking. They formed the Italian Academy of Cuisine to document classic recipes from every region. The academys more than seven thousand associ...
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Varenr.: 166022
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