The American University in Cairo Press Egyptian Cooking (5, 2015) | Samia Abdennour
The American University in Cairo Press•Kogebøger
199 kr
På lagerLeveringstid: 6 - 8 hverdage
Produktbeskrivelse
Since its original publication in 1984, Samia Abdennours Egyptian Cooking has become a true classica must-have cookbook for anyone who wants to eat as the Egyptians do. From hearty staples like foul midammis (stewed fava beans) and kushari (a mix of pasta...
Se fuld beskrivelse hos forhandler →Produktspecifikationer
Varenr.: 1042045
Prissammenligning er ikke tilgængelig for dette produkt. Besøg Plusbog eller søg efter alternativer
