---
title: "Ian Buxton og Paul S. Hughes Science and Commerce of Whisky"
brand: "Ian Buxton og Paul S. Hughes"
category: "Ukategoriseret"
price_min: 394
currency: DKK
vendor_count: 1
in_stock: true
url: https://pricetracker.dk/p/science-and-commerce-of-whisky-e6307d
last_checked: 2026-07-20
---

# Ian Buxton og Paul S. Hughes Science and Commerce of Whisky

Mærke: Ian Buxton og Paul S. Hughes · Kategori: Ukategoriseret

Sammenlign priser på Ian Buxton og Paul S. Hughes Science and Commerce of Whisky fra 1 forhandler. Billigste pris nu: 394 kr hos Saxo DK. Se aktuelle priser og køb hos den billigste forhandler på https://pricetracker.dk/p/science-and-commerce-of-whisky-e6307d

## Priser
- **Billigste pris nu:** 394 kr hos Saxo DK

## Forhandlere
| Forhandler | Pris | Levering |
|---|---|---|
| Saxo DK | 394 kr | — |

## Om produktet
Since the publication of the first edition in 2014, the whisky industry has continued to change. This book provides the reader with an overview of the latest academic research and industry best practice in an accessible and authoritative format. Despite the recession, new distillation capacity has been added at a record pace and new consumers in new markets have entered the arena. Distillers are experimenting with new finishes, packaging and marketing techniques and amongst consumers there is a hunger for knowledge and informed commentary. An entirely new chapter discussing the management and utilization of co-products and recent developments in areas such as anaerobic digestion is included along with revisions and updates to most chapters. Written by acknowledged and experienced authorities of the subject, this book provide an up to date treatment of this fast developing area. Aimed at the popular market, it provides a leading text for students of distilling, industry practitioners, new craft distillers and whisky enthusiasts. Review of the 1 st Edition ‘The authors have clearly put much effort into this book... I enjoyed the book almost as much as I enjoy whisky. Fascinating stuff from cover to cover.’ Ian W. Davies, Chromatographia , 2014, 77 , 1733-1734 ‘Sometimes, you come across a book that’s so comprehensive that it’s worth shouting about….a fascinating book that can be engaged with on numerous levels, even if you aren’t a student of distilling. Pop it on the shelf and consult it from time to time over the coming years. This might be the only whisky book you’ll ever need.’ http://malt-review.com/2014/08/01/book-review-the-science-and-commerce-of-whisky/

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Priserne er sidst kontrolleret 2026-07-20.