---
title: "The Japanese Pantry - From Sake to Soy, Essential Ingredients for Japanese Home Cooking - Emiko Davies - Hardback Bog - Smith Street Books - 2025 - Engelsk - Booktok.dk"
ean: "9781923239463"
brand: "Smith Street Books"
category: "Medier > Bøger > Trykte bøger"
price_min: 294
price_max: 334
currency: DKK
vendor_count: 2
in_stock: true
url: https://pricetracker.dk/p/9781923239463/the-japanese-pantry-from-sake-to-soy-essential-ingredients-for
last_checked: 2026-10-14
---

# The Japanese Pantry - From Sake to Soy, Essential Ingredients for Japanese Home Cooking - Emiko Davies - Hardback Bog - Smith Street Books - 2025 - Engelsk - Booktok.dk

EAN 9781923239463 · Mærke: Smith Street Books · Kategori: Medier > Bøger > Trykte bøger

Sammenlign priser på The Japanese Pantry - From Sake to Soy, Essential Ingredients for Japanese Home Cooking - Emiko Davies - Hardback Bog - Smith Street Books - 2025 - Engelsk - Booktok.dk fra 2 forhandlere. Billigste pris nu: 294 kr hos Booktok. Se aktuelle priser og køb hos den billigste forhandler på https://pricetracker.dk/p/9781923239463/the-japanese-pantry-from-sake-to-soy-essential-ingredients-for

## Priser
- **Billigste pris nu:** 294 kr hos Booktok
- **Prisspænd:** 294 kr – 334 kr på tværs af 2 forhandlere
- **Prisen er på sit laveste registrerede niveau.**

## Forhandlere
| Forhandler | Pris | Levering |
|---|---|---|
| Booktok | 294 kr | 1-3 dage |
| Saxo DK | 334 kr | — |

## Om produktet
Beskrivelse fra forhandleren Saxo DK:

> Essential Japanese pantry dishes from Emiko Davies, author of Gohan: Everyday Japanese Cooking. The Japanese Pantry is a follow up to Gohan: Everyday Japanese Cooking, Emiko’s tribute to her mother’s family and her soul food — Japanese home cooking. In The Japanese Pantry , Emiko explores the pantry items essential to Japanese home cooking. Simple, easy-to-find ingredients that can be combined with fresh produce and a few other basics like tofu, rice and noodles to create delicious and authentic Japanese food no matter where you are. Each chapter explores one of these essential ingredients – soy sauce, miso, rice vinegar, seaweed, sake, sesame and tea – including information about the history and production of these in Japan, as well as Emiko’s thoughtful and approachable recipes. In helping readers get to know these pantry essentials, Emiko hopes to give home cooks the confidence to make authentic Japanese dishes that are inherently simple and full of flavour.

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Priserne er sidst kontrolleret 2026-10-14.