---
title: "Phaidon Press Ltd The Spanish Mediterranean Islands Cookbook (3, 2025) | Jeff Koehler"
ean: "9781838669492"
brand: "Phaidon Press Ltd"
category: "Medier > Bøger"
price_min: 334
price_max: 378
currency: DKK
vendor_count: 2
in_stock: true
url: https://pricetracker.dk/p/9781838669492/the-spanish-mediterranean-islands-cookbook-3-2025-jeff-koehler
last_checked: 2026-10-17
---

# Phaidon Press Ltd The Spanish Mediterranean Islands Cookbook (3, 2025) | Jeff Koehler

EAN 9781838669492 · Mærke: Phaidon Press Ltd · Kategori: Medier > Bøger

Sammenlign priser på Phaidon Press Ltd The Spanish Mediterranean Islands Cookbook (3, 2025) | Jeff Koehler fra 2 forhandlere. Billigste pris nu: 334 kr hos Saxo DK. Se aktuelle priser og køb hos den billigste forhandler på https://pricetracker.dk/p/9781838669492/the-spanish-mediterranean-islands-cookbook-3-2025-jeff-koehler

## Priser
- **Billigste pris nu:** 334 kr hos Saxo DK
- **Prisspænd:** 334 kr – 378 kr på tværs af 2 forhandlere

## Forhandlere
| Forhandler | Pris | Levering |
|---|---|---|
| Saxo DK | 334 kr | — |
| Plusbog | 378 kr | 6 - 8 hverdage |

## Om produktet
Beskrivelse fra forhandleren Saxo DK:

> Featured in Associated Press , Waitrose Weekend, National Geographic Traveler , and The Seattle Times Explore the diverse cuisine of Spain’s Balearic Islands – Mallorca, Menorca, Ibiza, and Formentera – through 155 authentic home cooking recipes. Located off the Spanish Mediterranean coast, the Balearic Islands are renowned for their natural beauty, yet their cuisine has been largely underappreciated. This evocative recipe collection transports readers to the family kitchens, cafes, and markets of the archipelago, revealing a distinct culinary heritage shaped by the region’s geography. The islands’ most beloved dishes celebrate local produce, familiar Mediterranean ingredients – olive oil and garlic, rice and fresh fish – and resourceful cooking methods passed down for generations. From Menorcan-Style Stuffed Eggplant, Baked Fish with Spinach and Swiss Chard, Black Rice with Cuttlefish and Artichokes, and Pork with Wild Mushrooms to Baked Figs, Almond Cookies, and Formentera’s most famous dessert, Fresh Cheesecake with Mint, the book’s recipes include both sweet and savory classics. Alongside the bounty of delicious dishes, acclaimed author Jeff Koehler presents vivid short essays highlighting culinary traditions, such as weekly village markets and St Martin’s Day festivities; local ingredients, including cured sausages and tomato preserves; and essential techniques, such as preparing a perfect sofregit . Illustrated with gorgeous photography of the food and local landscapes, The Spanish Mediterranean Islands Cookbook captures the essence of one of the world’s most enchanting destinations.

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Kilde: PriceTracker. Fuld side med interaktiv prishistorik og købslinks: https://pricetracker.dk/p/9781838669492/the-spanish-mediterranean-islands-cookbook-3-2025-jeff-koehler
Priserne er sidst kontrolleret 2026-10-17.