---
title: "Fuchsia Dunlop Invitation to a Banquet"
ean: "9781324105190"
brand: "Fuchsia Dunlop"
category: "Medier > Bøger"
price_min: 179
price_max: 179
currency: DKK
vendor_count: 1
in_stock: true
url: https://pricetracker.dk/p/9781324105190/invitation-to-a-banquet
last_checked: 2026-10-15
---

# Fuchsia Dunlop Invitation to a Banquet

EAN 9781324105190 · Mærke: Fuchsia Dunlop · Kategori: Medier > Bøger

Sammenlign priser på Fuchsia Dunlop Invitation to a Banquet fra 1 forhandler. Billigste pris nu: 179 kr hos Saxo DK. Se aktuelle priser og køb hos den billigste forhandler på https://pricetracker.dk/p/9781324105190/invitation-to-a-banquet

## Priser
- **Billigste pris nu:** 179 kr hos Saxo DK
- **Prisspænd:** 179 kr – 179 kr på tværs af 1 forhandler

## Forhandlere
| Forhandler | Pris | Levering |
|---|---|---|
| Saxo DK | 179 kr | — |

## Om produktet
Beskrivelse fra forhandleren Saxo DK:

> Chinese was the earliest truly global cuisine. When the first Chinese laborers began to settle abroad, restaurants appeared in their wake. Yet Chinese has the curious distinction of being both one of the world's best-loved culinary traditions and one of the least understood. For more than a century, the overwhelming dominance of a simplified form of Cantonese cooking ensured that few foreigners experienced anything of its richness and sophistication--but today that is beginning to change. In Invitation to a Banquet , award-winning cook and writer Fuchsia Dunlop explores the history, philosophy, and techniques of Chinese culinary culture. In each chapter, she examines a classic dish, from mapo tofu to Dongpo pork, knife-scraped noodles to braised pomelo pith, to reveal a distinctive aspect of Chinese gastronomy, whether it's the importance of the soybean, the lure of exotic ingredients, or the history of Buddhist vegetarian cuisine. Meeting food producers, chefs, gourmets, and home cooks as she tastes her way across the country, Fuchsia invites readers to join her on an unforgettable journey into Chinese food as it is cooked, eaten, and considered in its homeland. Weaving together history, mouthwatering descriptions of food, and on-the-ground research conducted over the course of three decades, Invitation to a Banquet is a lively, landmark tribute to the pleasures and mysteries of Chinese cuisine.

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Priserne er sidst kontrolleret 2026-10-15.