---
title: "John Wiley & Sons Inc Bread A Bakers Book of Techniques and Recipes, 3e (3, 2021) | Jeffrey Hamelman,J Hamelman,Jeffrey (King Arthur's Flour) Hamelman"
ean: "9781119577515"
brand: "John Wiley & Sons Inc"
category: "Medier > Bøger"
price_min: 484
price_max: 731
currency: DKK
vendor_count: 2
in_stock: true
url: https://pricetracker.dk/p/9781119577515/bread-a-bakers-book-of-techniques-and-recipes-3e-3-2021-jeffrey
last_checked: 2026-10-18
---

# John Wiley & Sons Inc Bread A Bakers Book of Techniques and Recipes, 3e (3, 2021) | Jeffrey Hamelman,J Hamelman,Jeffrey (King Arthur's Flour) Hamelman

EAN 9781119577515 · Mærke: John Wiley & Sons Inc · Kategori: Medier > Bøger

Sammenlign priser på John Wiley & Sons Inc Bread A Bakers Book of Techniques and Recipes, 3e (3, 2021) | Jeffrey Hamelman,J Hamelman,Jeffrey (King Arthur's Flour) Hamelman fra 2 forhandlere. Billigste pris nu: 484 kr hos Saxo DK. Se aktuelle priser og køb hos den billigste forhandler på https://pricetracker.dk/p/9781119577515/bread-a-bakers-book-of-techniques-and-recipes-3e-3-2021-jeffrey

## Priser
- **Billigste pris nu:** 484 kr hos Saxo DK
- **Prisspænd:** 484 kr – 731 kr på tværs af 2 forhandlere

## Forhandlere
| Forhandler | Pris | Levering |
|---|---|---|
| Saxo DK | 484 kr | — |
| Plusbog | 731 kr | 6 - 8 hverdage |

## Om produktet
Beskrivelse fra forhandleren Saxo DK:

> When Bread was first published in 2004, it received the Julia Child Award for best First Book from the International Association of Culinary Professionals and became an instant classic. Hailed as a "masterwork of bread baking literature," Jeffrey Hamelman's Bread features over 130 detailed, step-by-step formulas for dozens of versatile rye- and wheat-based sourdough breads, numerous breads made with yeasted pre-ferments, simple straight dough loaves, and dozens of variations. In addition, an International Contributors section is included, which highlights unique specialties by esteemed bakers from five continents. In this third edition of Bread, professional bakers, home bakers, and baking students will discover a diverse collection of flavors, tastes, and textures, hundreds of drawings that vividly illustrate techniques, and evocative photographs of finished and decorative breads.

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Kilde: PriceTracker. Fuld side med interaktiv prishistorik og købslinks: https://pricetracker.dk/p/9781119577515/bread-a-bakers-book-of-techniques-and-recipes-3e-3-2021-jeffrey
Priserne er sidst kontrolleret 2026-10-18.