---
title: "Kenji Morimoto FERMENT"
ean: "9781035053742"
brand: "Kenji Morimoto"
category: "Medier > Bøger"
price_min: 249
price_max: 249
currency: DKK
vendor_count: 1
in_stock: true
url: https://pricetracker.dk/p/9781035053742/ferment
last_checked: 2026-10-16
---

# Kenji Morimoto FERMENT

EAN 9781035053742 · Mærke: Kenji Morimoto · Kategori: Medier > Bøger

Sammenlign priser på Kenji Morimoto FERMENT fra 1 forhandler. Billigste pris nu: 249 kr hos Saxo DK. Se aktuelle priser og køb hos den billigste forhandler på https://pricetracker.dk/p/9781035053742/ferment

## Priser
- **Billigste pris nu:** 249 kr hos Saxo DK
- **Prisspænd:** 249 kr – 249 kr på tværs af 1 forhandler

## Forhandlere
| Forhandler | Pris | Levering |
|---|---|---|
| Saxo DK | 249 kr | — |

## Om produktet
Beskrivelse fra forhandleren Saxo DK:

> 'Kenji is a fermenting guru' – Tim Spector 'An open-hearted collection of stories, practical tips and excellent recipes' – Ottolenghi Test Kitchen Eating fermented foods is great for our health, helping our gut’s microbiome to thrive. They are also utterly delicious and a great way to include more vegetables and fruit in your diet and avoid throwing out unused veg in your fridge. Kenji, master fermenter and third-culture cook, shows you how easy and enjoyable it is to make simple pickles, prepare miso from scratch, or discover flavour-packed recipes to cook with shop-bought ferments. Kenji tells you all need to know to start your fermented adventure – including step-by-step images and clear instructions , encouragement and trouble-shooting advice. Whether you wish to pickle yourself or prefer to use your favourite shop-bought ferments , Kenji also shows just how simple it is to include kimchi, sauerkraut, kombucha, miso, super-quick pickles and more into your everyday cooking with delicious, gut-healthy results. Discover flavour-forward recipes that you won’t have seen before , including: Fermented Crudités and Quick Pickled Red Onions Kimchi Bhajis served with Miso Coriander Chutney One Pot Citrus Miso Salmon and Edamame Rice Miso Butter Corn Ribs Leftover (Roast) Chicken Miso Noodle Soup Kombucha Sorbet Pickled Fruit Tart with Goat’s Cheese Pickled Rhubarb Pound Cake FERMENT is a stylish and practical cookery book that simplifies an ancient technique. 'This book is fantastic. Super clear explanations and plenty of options for the beginner fermenter' – Customer Review

---

Kilde: PriceTracker. Fuld side med interaktiv prishistorik og købslinks: https://pricetracker.dk/p/9781035053742/ferment
Priserne er sidst kontrolleret 2026-10-16.