---
title: "Pan y Dulce - The Latin American Baking Book (Pastries, Desserts, Rustic Breads, Savory Baking, and More) - Bryan Ford - Hardback Bog - Little, Brown & Company - 2024 - Engelsk - Booktok.dk"
ean: "9780316293259"
brand: "Little, Brown & Company"
category: "Medier > Bøger"
price_min: 317
price_max: 414
currency: DKK
vendor_count: 2
in_stock: true
url: https://pricetracker.dk/p/9780316293259/pan-y-dulce-the-latin-american-baking-book-pastries-desserts-rustic
last_checked: 2026-10-18
---

# Pan y Dulce - The Latin American Baking Book (Pastries, Desserts, Rustic Breads, Savory Baking, and More) - Bryan Ford - Hardback Bog - Little, Brown & Company - 2024 - Engelsk - Booktok.dk

EAN 9780316293259 · Mærke: Little, Brown & Company · Kategori: Medier > Bøger

Sammenlign priser på Pan y Dulce - The Latin American Baking Book (Pastries, Desserts, Rustic Breads, Savory Baking, and More) - Bryan Ford - Hardback Bog - Little, Brown & Company - 2024 - Engelsk - Booktok.dk fra 2 forhandlere. Billigste pris nu: 317 kr hos Booktok. Se aktuelle priser og køb hos den billigste forhandler på https://pricetracker.dk/p/9780316293259/pan-y-dulce-the-latin-american-baking-book-pastries-desserts-rustic

## Priser
- **Billigste pris nu:** 317 kr hos Booktok
- **Prisspænd:** 317 kr – 414 kr på tværs af 2 forhandlere
- **Prisen er på sit laveste registrerede niveau.**

## Forhandlere
| Forhandler | Pris | Levering |
|---|---|---|
| Booktok | 317 kr | 1-3 dage |
| Saxo DK | 414 kr | — |

## Om produktet
Beskrivelse fra forhandleren Saxo DK:

> From star baker Bryan Ford, a "vast and vibrant" baker's guide to Latin America (Maurizio Leo, author of The Perfect Loaf) , sharing the cultures and stories behind every recipe: artisan bread, pan dulce, cookies, pastries, and more. Bryan Ford, the acclaimed author of New World Sourdough and judge on Netflix's Blue Ribbon Baking Championship , is changing how the world bakes with recipes that are "full of deep expertise" yet "unusually warm [and] friendly" ( New York Times ). In Pan y Dulce he helps home bakers embrace the extraordinary world of Latin American baking and break free of Eurocentric approaches to the craft. Enter medialunas : full of tender layers, glazed with sugar. Alfajores sandwiched with dulce de leche. Fluffy conchas and pan de coco --and so much more : Golfeados , sweet-salty soft rolls twirled with queso de mano and drenched in syrup Flaky pastelitos stuffed with guava Crisp empanadas filled with juicy chicken The fugazzeta , an addictive flatbread stuffed with cheese and topped with charred onions And all sorts of rustic loaves, from pan Cubano baked with a palm leaf to blue masa sourdough to gluten-free chocolate quinoa bread Ford delivers practical know-how alongside the history and culture behind each of 150 "mouthwatering" recipes (Pati Jinich, author of Treasures of the Mexican Table ). This is an essential book for home bakers looking to expand their understanding of the craft--while tasting the best of M?xico, Central America, South America, and the Caribbean.

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Kilde: PriceTracker. Fuld side med interaktiv prishistorik og købslinks: https://pricetracker.dk/p/9780316293259/pan-y-dulce-the-latin-american-baking-book-pastries-desserts-rustic
Priserne er sidst kontrolleret 2026-10-18.