---
title: "The Kitchen as Laboratory - Reflections on the Science of Food and Cooking - - Paperback Bog - Columbia University Press - 2013 - Engelsk - Booktok.dk"
ean: "9780231153454"
brand: "Columbia University Press"
category: "Medier > Bøger"
price_min: 256
price_max: 256
currency: DKK
vendor_count: 1
in_stock: true
url: https://pricetracker.dk/p/9780231153454/the-kitchen-as-laboratory-reflections-on-the-science-of-food-and
last_checked: 2026-10-14
---

# The Kitchen as Laboratory - Reflections on the Science of Food and Cooking - - Paperback Bog - Columbia University Press - 2013 - Engelsk - Booktok.dk

EAN 9780231153454 · Mærke: Columbia University Press · Kategori: Medier > Bøger

Sammenlign priser på The Kitchen as Laboratory - Reflections on the Science of Food and Cooking - - Paperback Bog - Columbia University Press - 2013 - Engelsk - Booktok.dk fra 1 forhandler. Billigste pris nu: 256 kr hos Booktok. Se aktuelle priser og køb hos den billigste forhandler på https://pricetracker.dk/p/9780231153454/the-kitchen-as-laboratory-reflections-on-the-science-of-food-and

## Priser
- **Billigste pris nu:** 256 kr hos Booktok

## Forhandlere
| Forhandler | Pris | Levering |
|---|---|---|
| Booktok | 256 kr | 1-3 dage |

## Om produktet
Beskrivelse fra forhandleren Booktok:

> Eating is a multisensory experience, yet chefs and scientists have only recently begun to deconstruct food's components, setting the stage for science-based cooking. In this global collaboration of essays, chefs and scientists advance culinary knowledge b

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Kilde: PriceTracker. Fuld side med interaktiv prishistorik og købslinks: https://pricetracker.dk/p/9780231153454/the-kitchen-as-laboratory-reflections-on-the-science-of-food-and
Priserne er sidst kontrolleret 2026-10-14.